Menu
Hoang’s Kitchen Đà Nẵng 2- Vietnamese cuisine & Vegan Food
STEWED LOCAL FISH IN CLAYPOT
169,000đ
CARAMELIZED PORK & QUAIL EGGS
159,000đ
STIR-FRIED BEEF WITH BLACK PEPPER SAUCE
169,000đ
STIR-FRIED BEEF/CHICKEN WITH CHILI & LEMONGRASS HOANG'S STYLE
159,000đ
GRILLED SHRIMP/ GRILLED SHRIMP WITH SALT & HOT CHILI (6 Shrimps)
295,000đ
GRILLED SQUID/ GRILLED SQUID WITH SATAY SAUCE
285,000đ
DUCK WITH GALANGAL & SOUR FERMENTED RICE IN HOT PLATTER
199,000đ
GRILLED CHICKEN IN BAMBOO TUBE
189,000đ
GRILLED CATFISH IN BANANA LEAF
259,000đ
BEEF WITH GARLIC & GREEN PEPPER IN HOT PLATTER
239,000đ
DEEP-FRIED “PHO” WITH BEEF
159,000đ
ROASTED DUCK
199,000đ
BAGUETTE WITH PÂTÉ & CHAR SIU PORK
99,000đ
BAGUETTE WITH ROASTED CHICKEN
99,000đ
VIETNAMESE PORK LEMONGRASS SKEWER
159,000đ
ROASTED PORK BELLY WITH RICE
169,000đ
BEEF BAGUETTE WITH COMBO PAN
239,000đ
HANOI TRADITIONAL FRIED PORK
129,000đ
HANOI TRADITIONAL FRIED FISH
169,000đ
VIETNAMESE PANCAKE
129,000đ
BEEF/PORK ROLLED IN WILD BETEL LEAF (6 PCS)
159,000đ
FRIED VIETNAMESE DUMPLING CAKE
129,000đ
